PREMIUM WINE EXPERIENCES
COME ENJOY THE BEST OF PORTUGAL
We create unique experiences through visits to mostly family-run and boutique wine properties, rich in history and stories, where you will taste exceptional wines and enjoy excellent Portuguese cuisine.
You can opt for two main types of day tours:
• Two-estate experience
Visit two wine estates: enjoy a wine tasting at one, followed by a wine-paired lunch at the other. Ideal if you want variety and to compare different styles and producers.
• Single-estate experience
Spend the day at one wine estate: visit the vineyards and cellar, enjoy a wine tasting and a carefully planned wine-paired lunch. Perfect for a more relaxed, immersive day in one place.
In addition, we can create other experiences tailored to your preferences.
THE FINEST WINE EXPERIENCES IN SELECTED WINE ESTATES
We specialize in exclusive private tours for those seeking personalized services tailored to their interests and style.
During our tours, we weave together stories of winemakers, vineyards, wines and terroir through direct conversations with oenologists, sommeliers or others involved in the process.
Each itinerary, lasting between six and eleven hours, includes carefully selected wine tastings and wine-pairing lunches at the finest estates in Lisbon and Alentejo wine regions.
WITH A PRIVATE GUIDE
We offer a comfortable and intimate way to travel in a luxury car for clients who value exclusivity, thoughtful services and memorable experiences.
All tours include a private driver and guide – wine specialist – who provides door-to-door service from your accommodation or any place you prefer in the centre of Lisbon.
With meticulous attention to detail, we tailor the experience to your preferences.
LisboN and Alentejo
Wine and Gastronomic Experiences
We tailor our tours to showcase the best wines and cuisine Portugal has to offer, visiting selected producers, where you’ll experience the typical Portuguese hospitality that makes you feel like part of the family.
Join us on a journey from the vineyards where it all begins, through the wine cellar where the magic happens, to the table where the result is enjoyed in a moment of wine and culinary delight. Your choice may range from a traditional meal in a cozy, home-style setting to a gourmet experience at a Michelin-starred restaurant at a wine estate.
At some of the wine estates, you may also taste their own olive oil, considered by many to be Portugal’s ‘liquid gold’.
Lisbon
The ocean in a glass
The Lisbon Wine Region is a hidden gem on Portugal’s wine map. It is known for both Portuguese grape varieties and some well-known international ones, but with a distinct profile – very fresh, mineral and even with a hint of salinity – thanks to its terroir and Atlantic influence.
This region is home to nine Controlled Designations of Origin (DOCs), three of which are among the smallest and oldest in Portugal, making them particularly interesting both from a historical perspective and in terms of their wine profiles. You can taste wine made from grapes grown in pure sand, wine mentioned by Shakespeare in his play “Henry VI”, or fortified wine that was already being produced in the 14th century and later became famous thanks to the Marquis of Pombal.
Discover a somewhat underrated region that’s well worth a visit and sample some excellent wines that will pleasantly surprise you.
Alentejo
The sun in a glass
Alentejo is one of Portugal’s most iconic wine-growing regions, known for its flat landscapes, cork trees, olive groves, and sun-drenched vineyards, which have become the region’s hallmark.
It comprises eight subregions with a Controlled Designation of Origin (DOCs), each with its own distinct character due to their different soils, yet united by aromatic, appealing, and highly food-friendly wines – the result of the summer heat, which is ever-present throughout the entire region.
Here, a special place is held by “talha” wine – an ancient technique, inherited from the Romans, in which the wine is fermented and aged in large clay amphorae. These wines, still produced today in some traditional Alentejo wineries, stand out for their authentic character, unique texture, and strong connection to the region’s rural culture.